Chadwick White, CEO and Co-Founder of Nepra Foods, pioneers allergen-free and plant-based food solutions. With 35+ years in the industry, he transformed Udi’s Gluten-Free to a $125M success before its acquisition. Now, at Nepra Foods, Chadwick focuses on gluten-free, industrial hemp-based formulations, sprouting, and malting. His expertise extends to commercial product formulation, and he has held a Master Baker Certification since 1998. Passionate about improving the gluten-free marketplace, Chadwick advocates for hemp as a sustainable agricultural gem, aiming to benefit both the Earth and its inhabitants.